Additional information
| Weight | 150 g |
|---|---|
| ISBN | 9789354891908 |
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| Format | Paperback |
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THE NON-SERIOUS GUIDE TO – BENGALI FOOD
₹299.00
Inside this guide, you’ll learn, among other things, “the ancient art of cooking a fish”, find the answers to questions like “what is a full-blown bengali feast like?” and find out all you need to know about the “mighty roshogolla”. From the obsession with fish to firm opinions on biryani, the book also delves into the historical and geographical background of popular Bengali cuisine.
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